No more crying over garlic. No more uneven scallion slices. Just perfect, uniform cuts – every time.

1. 4 Precision Inlets – Bevel, straight, flared, and small openings. Slice scallions, garlic, celery, and more with ease.

2. Adjustable 1-6mm Thickness – From paper-thin garnishes to hearty slices. Dial in exactly what you need.

3. 5x Faster Than Manual – Automates the cutting process. Prep veggies in a fraction of the time.

4. 304 Stainless Steel Blade – Corrosion-resistant, sharp, and built for commercial-grade daily use.

5. Compact Footprint – ~40cm long. Powerful cutting mechanism that fits on any countertop.

✦ 1-2mm – Fine garlic mince, delicate scallion rings for garnishes

✦ 3-4mm – Standard salad slices, stir-fry ready veggies

✦ 5-6mm – Hearty cuts for roasted vegetables or pickling

🍽️ Restaurants & Catering – Prep huge volumes of scallions, garlic, and celery in minutes.

🏠 Home Kitchens – Stop spending 15 minutes chopping garlic for a single recipe.

🥗 Meal Prep Services – Uniform cuts mean professional presentation every batch.

🎄 Holiday Cooking – Slice through mountains of veggies for stuffing, soups, and sides.

⚙️ 304 Stainless Steel Blade – Rust-proof, sharp, and rear-spacer adjustable for consistent thickness.

🧼 Easy Cleaning – Stainless steel construction wipes clean. No hard-to-reach crevices.

🔌 High-Speed Electric Motor – Designed for commercial kitchens – runs all day without overheating.

Pro Tip: For extra-fine scallion rings, use the small inlet with the 1-2mm setting. For garlic paste, run the slices through twice. This machine is a beast – experiment to find your perfect setting.

🧄 Stop chopping. Start slicing. Your prep time just got cut in half. 🧄

⬇️ Add to cart and slice through prep work like a pro ⬇️